Hopscotch is a healthy haven in the Financial District serving up chef-inspired dishes using fresh, sustainable ingredients from local farmers. 

The menu hosts a mélange of innovative and traditional dishes ranging from organic salads, rice and quinoa bowls, smoothies, wraps and juice along with locally roasted coffee and tea.

Here you’ll find vegan, gluten free and dairy free options served in eco-friendly containers that are 100% recyclable and biodegradable – including forks made from potato starch and bowls that compost in 180 days.

At Hopscotch, our mission is to improve the lives of our community by connecting them to the highest quality and freshest ingredients to help them achieve a well balanced life.